Gourmet coffee breaks

Do you want to hold your meeting during the daytime?
While on a break, you’ll be able to benefit from our assortment of sweet or savoury snacks. Our fare comes from artisan suppliers and local producers. Renewed every day, everything is fresh and in season. And if your participants are allergic or have special dietary requirements, we can adjust the buffet content accordingly, to suit your every need. They are automatically included in all of our packages.

    To find

    Gourmet coffee breaks

    Mid-morning, following on from breakfast, we provide you with a wide choice of sweet refreshments, amongst which you’ll find a selection of fruit, biscuits and buns, which vary over time. Savoury fare is made available around 11am, and will enable you to continue your meeting without feeling any lack of vitality.  Cheese, cold cuts, bread and foccacia are included. At the afternoon break, you'll be offered delicious home-made cakes, fresh fruit and lots of other goodies!

Available on self-service all day long:

  • Nespresso coffee
  • Kusmi tea
  • Palais des Thés infusions
  • Fruit juice, soft drinks
  • Still and sparkling water
  • Seasonal fruit
  • Dried fruit
  • Sweets and candies

Our suppliers

The Meeting Lab’s suppliers are selected according to strict specifications. They offer fresh seasonal produce of excellent quality. They respect short food supply chains and regularly renew their offer. Our common objective: delight and surprise you upon each of your visits!

  • Boulangerie St Georges

    Located just a stone’s throw from the Meeting Lab, this bakery uses ingredients of prime quality. It offers a large choice of frequently renewed products.

    Site web

  • Marché Victor Hugo

    Cold cuts, fruit, vegetables… this is Toulouse’s not-to-be-missed market for those looking for the very best produce.

    Site web

  • Confitures du Verger

    An artisan jam producer who implements 100% natural, seasonal ingredients and traditional methods.
    Mouth-watering jams that go down a treat with the Boulangerie St Georges’ pancakes!

    Site web

  • Le Paradis Gourmand

    A local shop that makes its own candies and biscuits in the traditional fashion, ensuring a constantly delicious range of goodies.

    Site web

  • Eau Castalie

    Micro-filtered still or sparkling water that we bottle freshly each day, it is a product of quality that fits in with our environmentally responsible philosophy, and creates zero waste.

    Site web

Customer testimonials

<span>Claire Meunier</span>

On behalf of all the management team, I want to thank you for your warm welcome to this outstanding venue, which enabled us to work in such a pleasant environment.
You never ceased to indulge us.

Claire Meunier

Project Leader, PIERRE FABRE

<span>Elodie Hernandez</span>

The HBF group has already held 3 events at the Meeting Lab!
A cosy retreat situated in a distinctly Toulouse-style edifice. Managed by an energetic team, the Meeting Lab cleverly combines technology, tradition and modernity. Cécile and Raphaël are extremely attentive in ensuring each of our events is a success!
The bonus: lunch breaks taken in the Dining Room. The cuisine is fresh and diverse, always served on time and unanimously recommended!

Elodie Hernandez

Communications Manager, Groupe HBF

<span>Fatima Bennadji</span>

 We have been collaborating with the Meeting Lab for nearly 3 years. The team’s professional management and the high quality of services provided are much appreciated by our staff members. It is not often that one can work in peace in the city centre. To do so in such well-equipped and warm surroundings, where tight schedules are facilitated with on-site catering, is the ideal combination for a constructive day of teamwork or seminar.
I won’t hesitate to recommend the Meeting Lab. Thank you to all of the team.

Fatima Bennadji

Sales Assistant, AIRBUS

<span>Mireille Bonnet</span>

When Cécile showed me around the beautiful and centrally located venue, I immediately confirmed my seminar. The event went extremely well, thanks to the fabulous meeting room, high-tech equipment, tasteful decoration, cosy and secluded sitting room and the convivial, snug dining room in which we were served with delicious home-made meals. Not forgetting the coffee break area located close to the meeting rooms, where each of us could help ourselves to sweeties. To sum up, it was joyous!

Mireille Bonnet

Retail Bank Division, CAISSE D’EPARGNE

<span>Sébastien Guibert </span>

Throughout its preparation and during the event, the Meeting Lab team were most attentive to our needs and provided us with a welcome and service of exceptional quality. The meeting rooms, the equipment and the associated services are of very high level, the surroundings smart and the team professional, reassuring and cheerful. I recommend the Meeting Lab without any hesitation; it guarantees excellent hospitality for your staff members.

Sébastien Guibert

Administrative Director, CRCT

<span>Thibault Bignon</span>

We selected the Meeting Lab for the organisation of two of our annual management reviews. The comfortable venue, the friendly atmosphere and the multitude of little sweets have left our team with an everlasting memory. It’s a pleasure to recommend the Meeting Lab.

Thibault Bignon

Executive Assistant, Pierre Fabre